Thursday, June 12, 2014

Menguante Garnacha Blanca 2009

I don’t have a whole ton of friends, but the ones I do have are as close (if not closer than) family to me. I have no problem with that, I prefer having few close friends, who I can count on no matter what, to having several fair-weather ones I can’t rely on. Of course most of these friends are spread out all over this state (and Louisiana) at the moment, not surprising considering how badly we all wanted out of this city after High School... I'm just the only one so far to return. That just means I appreciate the times they get suckered into coming back to SA all the more and the last time it happened I celebrated by picking up Menguante Garnacha Blanca 2009 from Specs (totally blanking on the price, but will fix that shortly).

I’m not really sure why Grenache Blanc intrigues me so much (in blends or as 100% varietals), but I’m not complaining, it usually works out well for me. So far Spain and South Africa have impressed me the most with their wines made with Grenache Blanc, but a lot of that is due to the fact that you don’t see this varietal so often elsewhere.



This one was ripe with flavors of baked pear, orange peel, dried apricot and lemon zest. There was a bit of oiliness that reminded of the one (and only) Condrieu I’ve ever had. This was balanced out with crisp acidity and bright floral notes that led to a creamy, honey-butterish finish. Really glad I took a chance with this wine and even happier that I got to share it with good people (especially since those seem hard to find these days).

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