Chilean wines will always have a special place in my
heart simply because they remind me of my grandmother (Chilean) who was a huge
part of my life until her death almost 13 years ago. To me she was an extremely
graceful woman, cultured and sophisticated, not a single hair out of place. She
drilled my sisters and me on proper etiquette and manners until she was
satisfied we were perfect (for the record I don't think I ever managed that perfection). It was a bit ridiculous and not very useful in the
world outside of her home, but she was determined that her granddaughters not
be ill-mannered hooligans. I’m probably making her sound like a ridiculous
tyrant, but really she wasn’t, she just had standards for everyone, especially
her family, and she made damn sure that we met them. To me she was elegance
incarnate and I find most Chilean wines to be that same way.
The Silva family pioneered grape growing in the Colchagua
Valley in 1892 and have the oldest cellar in the valley. The Sauvignon Gris is
unique in that you almost never find that varietal anywhere since almost going extinct
following the phylloxera epidemic. Not much has been planted since it was
rediscovered in the 1980s in the Loire Valley. The Casa Silva Sauvignon Gris 2012 is
medium-bodied and with crisp citrus flavors of lime zest, orange peel and pink
grapefruit. Fresh floral notes, spice
and medium acidity lead into a rich, vibrant finish. It is elegant and complex,
a wine I’m sure my grandmother would have loved and not just because her maiden
name was Silva.
After reading your review, may have to find this wine. Sounds nice for our hot Texas summer.
ReplyDeleteLove what you wrote on your Grandmother, it touched your Dad's heart.